Cashew tea

Ingredients:

  • 100 g of pseudofruit or cashew apple
  • 100 ml of water
  • 20 g ginger
  • 10 g lemongrass
  • 10 g of honey

Utensils:

  • 1 pot
  • 1 wooden spoon

Preparation:

  1. In a container pour the water and bring to a boil
  2. Once it boils, add all the ingredients
  3. Cook over low heat for 10 minutes until all the ingredients are incorporated
  4. Let cool and serve as desired
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